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Main dish • Savoury

Will’s Fresh Prawn and Butter Pasta

Will Hardy, Habanero Consulting Inc.
Will Hardy

Practice Lead, Employee Portals

I’m not a big cook, but I do love to sail. A meal that sticks out for me are prawns straight off of the trap on a boat in the Gulf islands, fried up with butter and served with pasta.

Fresh Prawn and Butter Pasta


  • Fresh prawns
  • Butter
  • Fresh pasta


Step 1

Catch the prawns off of the side of your boat or purchase fresh prawns.

Step 2

Fry the prawns in butter until pink and cooked through.

Step 3

Toss with pasta and enjoy.

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Photos are for inspiration only and do not represent the talents of the Habanero test kitchen. Some snap-happy Habs have shared personal photos of their creations below their recipe.